Menus
Drink Menu
Crafted Cocktails
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LEMONCELLO MARTINI
ketel one vodka, fresh lemon juice & mint-infused simple syrup
$12
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DUO CHOCOLATE ESPRESSO MARTINI
White & dark chocolate godiva, kahlúa, créme de cacao & espresso
$16
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FROZEN BELLINI
Prosecco, peach puree & splash red wine
$8
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SPICY JALAPEÑO MARGARITA
Herradura reposado tequila, cointreau & jalapeño simple syrup, with a tajin rim
$14
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CHERRY BOURBORN SMASH
Balcone's texas bourbon, peach schnapps & muddled cherries
$15
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CRAFT MOJITO
Flor de cana rum, fresh berries, splash soda, mint & lime
$13
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APEROL SPRITZ
Aperol, sparkling wine, soda & orange
$11
Bubbles & Rose
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Ruffino Prosecco, Veneto
10/39
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Moinetto Prosecco, "Alcohol Removed", Veneto
10/39
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Blanchard Brut Cava, Spain
10/39
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Mionetto Sparkling Rose, Veneto
11/43
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Whispering Angel Rose, Provence
15/59
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Makmel Rose, Lebanon
14/55
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Ruffino Moscato, Piedmont
10/39
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Moet & Chandon Brut, Epernay
145
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Codroniu Brut Cava, Spain
45
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Miraval "Studio" Rose, Provence
52
White Wines
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Chateau St. Michelle Reisling, Columbia Valley
9/35
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Santa Cristina Pinot Grigio, Delle Venezie
10/39
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Joel Gott Sauvignon Blanc, California
11/43
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Whitehaven Sauvignon Blanc, Marlborough
13/51
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Cline "Seven Ranchlands" Chardonnay, Sonoma County
10/39
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Sonoma Cutrer Chardonnay, Russian River
14/55
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Saldo Chenin Blanc, California
56
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Harvey & Harriett White Blend, San Luis Obispo
60
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Barton & Guestier "Caillottes" Sancerre, Loire Valley
72
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J Vineyards Pinot Grigio, Russian River
76
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Santa Margherita Pinot Grigio, Alto Adige
53
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Talbott "Sleepy Hollow" Chardonnay, Santa Lucia
44
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Talbott "Kali Hart" Chardonnay, Monterey
48
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Beaulieu Chardonnay, Carneros
60
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The Prisoner Chardonnay, Carneros
72
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My Favorite Neighbor Chardonnay, San Luis Obispo
80
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Patz & Hall Chardonnay, Sonoma County
88
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Cakebread Chardonnay, Napa Valley
130
Red Wines
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Cline "Seven Ranchlands" Pinot Noir, Sonoma County
11/43
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Bottega Vinaia Pinot Noir, Trentino
13/51
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Ruffino Chianti Ducale, Toscana
15/60
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14 Hands Merlot, Columbia Valley
10/39
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Finca Mendel "Mendel" Malbec, Mendoza
15/59
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La Valentina Montepulciano D'abruzzo, Abruzzo
12/47
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Querceto Super Tuscan, Toscana
10/39
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Conundrum Red Blend, California
11/43
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14 Hands Cabernet Sauvignon, Columbia Valley
10/39
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Unshackled Cabernet Sauvignon, California
13/51
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Talbott "Kali Hart" Pinot Noir, Monterey
64
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J Vineyards Pinot Noir, California
70
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Patz & Hall Pinot Noir, Sonoma Valley
75
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The Prisoner Red Blend, California
90
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Orin Swift "Abstract" Red Blend, California
80
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Orin Swift "Abstract" Red Blend, California
150
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Saldo Zinfandel, California
58
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Austin Hope Cabernet Sauvignon, Paso Robles
90
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"Jayson" by Pahlmeyer Cabernet Sauvignon, Napa Valley
180
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Cakebread Cabernet Sauvignon, Napa Valley
190
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Caymus Cabernet Sauvignon, Napa Valley
195
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Poggio Le Volpi "Roma Doc" Red Blend, Lazio
60
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Monsanto Chianti Classico Riserva, Toscana
68
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Marchesi Antinori Chianti Riserva, Toscana
130
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Il Poggione Rosso Di Montalcino, Toscana
65
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Ruffino "Modus" Super Tuscan, Toscana
68
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Silvio Nardi Brunello Di Mont, Toscana
170
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Antinori "Pian Vigne" Brunello Di Mont, Toscana
185
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Villa Pozzi Neo D' Avola, Sicily
60
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Pasqua Amarone, Veneto
115
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Luigi Rightetti "Capitel De Roari", Veneto
155
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Pertinance Barbera D' Alba, Piedmont
44
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Prunotto Barolo, Piedmont
95
Drink Menu
Crafted Cocktails
-
LEMONCELLO MARTINI
ketel one vodka, fresh lemon juice & mint-infused simple syrup
$12
-
DUO CHOCOLATE ESPRESSO MARTINI
White & dark chocolate godiva, kahlúa, créme de cacao & espresso
$16
-
FROZEN BELLINI
Prosecco, peach puree & splash red wine
$8
-
SPICY JALAPEÑO MARGARITA
Herradura reposado tequila, cointreau & jalapeño simple syrup, with a tajin rim
$14
-
CHERRY BOURBORN SMASH
Balcone's texas bourbon, peach schnapps & muddled cherries
$15
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CRAFT MOJITO
Flor de cana rum, fresh berries, splash soda, mint & lime
$13
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APEROL SPRITZ
Aperol, sparkling wine, soda & orange
$11
Bubbles
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Mumm Brut Prestige, Napa
11/42
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Opera Prima Brut, Spain
9/34
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Bervini Prosecco, Italy
10/38
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Philiponnat Rose Royale Reserve Brut, France
150
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Drappier Brut, France
95
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Ayala Brut Majeur, France
90
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Perrier - Jouet, Grand Brut, Epernay, France
98
Rose & White Wines
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Campuget, Rose, Costieres De Nimes
11/42
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Chateau Miraval, Studio Rose, Cotes De Provence
13/50
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Ant Moore, Marlborough, Sauvignon Blanc, New Zealand
10/38
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Joel Gott, Sauvignon Blanc, California
11/42
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Grgich Hills, Fume Blanc, Napa
24/94
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Sergent Du Roy, Sancerre, France
15/58
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Il Guffino, Pinot Grigio, Friuli Venezia Giulia
10/38
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Luchi, Pinot Grigio, Dele Venezie
9/34
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Marotti Campi, Verdicchio "Albiano", Marche
13/50
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Casteggio Oltrepo Pavese Moscato Dolce, Lombardy
11/42
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Granbazan, Albarino Etiqueta Verde, Rias Baixas
14/54
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Chateau St. Michelle, Chardonnay, Columbia Valley
12/46
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Domaine Drouhin, Arthur, Chardonnay, Dundee Hills
14/54
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Paul Hobbs Crossbarn, Chardonnay, Sonoma Coast
15/58
White Wines
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Cakebread, Chardonnay, Napa Valley
$70
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Paul Hobbs Winery, Chardonnay, Russian River Valley
$65
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Domaine William Fevre, Chablis, France
$68
Red Wines
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A to Z, Pinot Noir, Oregon
10/38
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Castle Rock, Pinot Noir, Willamette Valley
10/38
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Wrath "Ex", Pinot Noir, Monterrey
15/58
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Alexander Valley Vineyards, Merlot, California
12/46
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Felino, Malbec, Argentina
13/50
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Girard, Petite Sirah, Napa
21/82
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Chateau Les Croisille Le Crozillon, Malbec, Cahors, France
11/42
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Oak Farm Vineyards, Tievoli, Red Blend, Lodi
11/42
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Conumdrum by Caymus, Red Blend, Napa Valley
12/46
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La Solitude, Red Blend, Cotes Du Rhone
11/42
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Querceto, Red Blend, Italy
10/38
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Mettler, Cabernet Sauvignon, Lodi
14/54
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Austin Hope, Cabernet Sauvignon, Central Coast
18/70
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Beaulieu Vineyard "BV", Cabernet Sauvignon, Napa Valley
18/70
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Prunotto Barolo, Docg
$95
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Allegrini Amarone, Veneto, Docg
$130
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Tommasi Amarone, Veneto, Docg
$120
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Stag's Leap, Cabernet, Sauvignon, Napa Valley
$105
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Argyle" Nuthouse", Pinot Noir, Oregon
$105
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Patz & Hall Vineyard, Pinot Noir, Sonoma Coast
$70
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Trisateum, Pinot Noir, Willamette Valley
$62
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Caymus-Suisun, Grand Durif, Suisun Valley
$95
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Caymus, Cabernet Sauvignon, Napa Valley
$120
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Silver Oak, Cabernet Sauvignon, Alexander Valley
$120
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Flora Springs Trilogy, Red Blend, Napa Valley
$92
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Napa Cellars, Cabernet Sauvignon, Napa Valley
$58
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Clos Du Val, Cabernet Sauvignon, Stag's Leap
$140
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Chateau Montelena, Cabernet Sauvignon, Napa Valley
$115
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Cakebread, Cabernet Sauvignon, Napa Valley
$230
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Freemark Abbey, Cabernet Sauvignon, Napa Valley
$90
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Neyers, Left Bank Red, Napa Valley
$134
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Guildalberto, Tenuta San Guido, Toscano
$98
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Rubinelli Vajol, Amarone, Veneto
$115
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Tenute Silvio Nardi, Brunello Di Montalcino, Toscano
$115
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Dievole, Chianti
$60
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Paolo Scavino, Barolo
$85
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Bruno Rocca "Fralu" Langhe Nebbiolo, Piedmont
$75
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San Polo, Rosso Di Montalcino, Tuscany
$56
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Domaine De La Solitude, Chateauneuf Du Pape, Rhone Valley
$72
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Frank Family, Cabernet Sauvignon, Napa Valley
$95
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Trefethen, Cabernet Sauvignon, Oak Knoll District
$90
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Orin Swift, Papillon Bordeaux Blend, California
$120
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8 Years in the Desert Zinfandel Blend, California
$88
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Orin Swift, Machete Red Blend, California
$98
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The Prisoner, Red Blend, California
$88
Lunch Menu
SERVED MONDAY - FRIDAY UNTIL 3PM.
Antipasti
-
Crisp Calamari
with spicy tomato lemon chermoula
$14
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Mushroom Risotto Croquettes
stuffed with fresh mozzarella, kalamata olives & basil, topped with jalapeno cilantro pesto sauce
$12
tree nut
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Grilled Artichokes
pecorino cheese, olive oil, roasted tomatoes with a a hint of jalapeno & lemon
$15
gluten free
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Shrimp Scampi
sautéed shrimp served with tomatoes, onions, garlic, fresh basil, & olive oil
$14
shellfish
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*Steamed Mussels
white wine, lemon, garlic & roasted tomato butter
$14
gluten free, shellfish
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*Brussel Sprouts
Charred brussel sprouts in a chili balsamic reduction, served with candied pecans & a touch of pecorino cheese
$13
gluten free
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*Tomato Bruschetta
Toasted crostini, fresh tomatoes, basil and shaved parmesan cheese
$12
tree nut
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*Beef Tenderloin Carpaccio
Baby arugula, lemon olive oil, capers & shaved parmesan cheese drizzled with truffle oil
$22
gluten free
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*Roasted Cauliflower
White raisins, pickled onions & toasted pistachios
$12
gluten free
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*Octopus
Served with garbanzo bean purée & onion caper tomato relish
$18
gluten free
Soups & Salads
add grilled chicken to any salad for $5 | add grilled salmon or shrimp for $8 | add ahi tuna steak for $10-
*Lentil Soup
$7
gluten free
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*Tomato Basil Bisque
with a fresh basil chiffonade
$7
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*Mia Bella House Salad
fresh baby greens, sliced pears, tomatoes, red onions, walnuts, goat cheese & balsamic vinaigrette
Full $12
Half Salad $7
gluten free, tree nut
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*Mia Bella Caesar Salad
romaine lettuce, parmesan cheese, croutons, anchovies & caesar dressing.
Full $12
Half Salad $7
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*Asparagus & Kale Salad
with pecorino cheese, white raisins, lemon & olive oil.
$14
gluten free
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*Caprese Modo Mio
fresh tomato slices, fresh mozzarella & basil pesto
$17
gluten free, tree nut
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*Arugula & Shaved Fennel
with pecorino cheese, gorgonzola, grapefruit segments, cherry tomatoes & grapefruit vinaigrette
$14
gluten free
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*Steak Salad
Fresh mango, fennel, avocado, walnuts, grilled beef tenderloin, cherry tomatoes, pickled onions & baby greens with a honey lemon vinaigrette
$25
gluten free, tree nut
Fresh Pasta & Risotto
fresh handmade pasta, prepared daily | ask your server about our gluten friendly options-
*Jalapeno Cilantro Fettuccine Scampi
Sautéed shrimp tossed in olive oil, a hint of crushed red pepper & cherry tomatoes
$22
shellfish
-
*Smoked Duck Tortellini
fresh pasta filled with smoked duck, fresh ricotta & orange chili cream reduction
$25
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*Polpette
two giant meatballs filled with sun-dried tomatoes & ricotta cheese over fresh whole wheat spaghetti with tomatoes, mushrooms & tomato basil olive oil
$17
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*Whole Wheat Tortellini
three-cheese tortellini, spinach, grilled chicken & tomato basil cream sauce
$22
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*Potato Gnocchi
Shiitake mushrooms, cherry tomatoes, spinach, basil pesto with ricotta cheese & pecorino cream
$15
gluten free, peanut
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*ROASTED CHICKEN-SPINACH MEZZALUNA
Sun-dried tomato-olive butter tapenade with a touch of cream.
$17
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*Squid Ink Tagliatelle
Marinated grilled squid, sautéed bay scallops, shrimp, cherry tomatoes & creamy kale pesto
$23
peanut
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Penne Al Salmone
Atlantic salmon, fresh spinach, and parmesan cheese in a tomato basil cream sauce.
$24
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*Sea Scallop Risotto
jumbo sea scallops with sweet peas in a Pecorino & roasted red pepper pesto cream sauce
$31
gluten free, shellfish, tree nut
-
*Kale Linguine
Sautéed mushrooms, artichoke hearts, goat cheese, garlic & toasted pine nuts tossed with fresh tomatoes & olive oil
$17
tree nut
-
*Mezzaluna
Porcini mushroom & goat cheese filled mezzaluna, marsala romano sauce & a dollop of goat cheese
$18
-
*Rigatoni Diablo
Roasted jalapeños, shiitake mushrooms, sweet peas, roasted tomatoes, roasted red peppers & black olives drizzled with extra virgin olive oil
$15
-
*Saffron Pappardelle
Served with shiitake mushrooms, tomatoes, leeks, spinach & lamb meatballs in an herb ginger saffron sauce
$18
-
*Italian Dumplings
Italian style dumplings stuffed with ricotta served in a lemongrass broth filled with shitake mushrooms, leeks, basil, sun-dried tomatoes & spinach
$17
-
*Seafood Capellini
shrimp, mussels, sea scallops, clams, chile & tomato basil sauce
$26
shellfish
*Create Your Own Pasta or Risotto
Pasta $14 | Risotto $15 | your choice sauce & 2 ingredients-
Create Your Own Pasta
$16
-
Create Your Own Risotto
$17
Entrees
-
*SEA FOOD LASAGNA
lasagna layered with seafood, mushrooms & a three-cheese blend, topped with lobster madeira cream sauce, sautéed spinach, jumbo shrimp & clams
$21
shellfish
-
*CHICKEN PICCATA MODO MIO
Sun-dried tomato pesto risotto, artichoke hearts, fresh tomatoes, capers & shiitake mushrooms in a white wine lemon butter sauce with a touch of tomato basil
$19
tree nut
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*GRILLED SALMON
Creamy lemon zest risotto, cherry tomatoes, grapefruit segments, grapefruit vinaigrette & grilled asparagus
$25
-
*CHICKEN PARMIGIANA
Stuffed with spinach, mushrooms, roasted red peppers, mozzarella, parmesan cheese, angel hair pasta & tomato basil pesto cream sauce
$20
tree nut
-
*BEEF FILET
Garlic leek mashed potatoes, gorgonzola cheese, grilled asparagus & green peppercorn demi sauce
$45
-
*PESCA PAISANO
Grilled marinated trout on a bed of harissa herbed couscous, topped with roasted tomato cilantro pesto butter
$22
tree nut
-
*BEEF TENDERLOIN MEDALLIONS
Served with two mushroom ravioli drizzled with a green peppercorn sauce
$35
-
1/2 Roasted Chicken (L)
With an Italian balsamic bbq glaze and truffled romano fries.
$19
-
*EGGPLANT PARMIGIANA
Roasted eggplant layered lasagna style, with spinach ricotta mixture & tomato basil cream sauce on a bed of angel hair pasta
$14
-
*Chicken Crepe
Sautéed chicken breast, spinach, roasted red peppers, leeks, mushrooms & mozzarella cheese in a sage butter sauce
$18
tree nut
-
*CHICKEN MARSALA
With a side of pecorino gnocchi
$19
-
*Roasted Pork Tenderloin (L)
Pear chutney risotto & a port wine demi
$18
gluten free
-
*VEAL SCALOPPINE LIMONE
Artichokes, capers, cherry tomatoes & jalapeño cilantro risotto
$25
gluten free, tree nut
-
Lamb Shoulder Ravioli
Two lamb shoulder ravioli served with a tomato mint chutney.
$21
-
Grilled Ahi Tuna (L)
Served over mango orzo with a tomato mint relish.
$32
tree nut
-
Wild Mushroom Manicotti (L)
With a touch of cream, tomato basil, and truffle oil.
$18
*Brick Oven Pizza
-
Signature Pizza
wild mushroom trio, mozzarella, truffle oil & basil pesto sauce
$18
peanut
-
ROASTED VEGETABLES PIZZA
Yellow squash, zucchini, eggplant, cherry tomatoes, portobello mushrooms, basil, pesto & goat cheese.
$17
tree nut
-
Pizza Bianca
romano cream, grilled chicken & spinach
$18
-
Margherita
roma tomatoes, basil, fresh mozzarella, olive oil & fresh tomato sauce
$16
-
Prosciutto, Arugula & Mozzarella
thinly sliced prosciutto, arugula, fresh mozzarella & fresh tomato sauce
$19
-
Create Your Own Pizza
$18
*Brick Oven Sandwiches
Served with parmesan & romano fries substitute a half salad or cup of soup for 2.-
*MIA BELLA BURGER
Grass-feed beef topped with caramelized balsamic onion & fresh mozzarella cheese, brushed with harissa aioli.
$16
-
*MEATBALL
Brioche bun topped with spicy tomato sauce, romano & mozzarella cheese, brushed with harissa aioli.
$14
-
*PORTOBELLO
Grilled portobello topped with tomato & mozzarella cheese, brushed with roasted jalapeños cilantro pesto aioli.
$13
tree nut
-
Lamb Shoulder
With caramelized onions and sundried tomato pesto
$16
-
*STEAK
Grilled beef tenderloin topped with sautèed onions, mushrooms & mozzarella cheese brushed with roasted jalapeños cilantro pesto aioli.
$20
tree nut
-
*GRILLED CHICKEN
Grilled chicken breast topped with grilled vegetables & goat cheese, brushed with roasted jalapeños cilantro pesto aioli.
$14
tree nut
-
*ROASTED CHICKEN MUFFLATA
With olive tapenade on fresh baked focaccia.
$14
Sides
-
Parmesan & Romano Fries
$6
gluten free
-
Creamy Polenta
$8
-
Roasted Garlic Mashed Potatoes
$8
-
Creamy Risotto
$8
gluten free
-
Roasted Cauliflower
$8
gluten free
-
Vegetable Ratatouille
$8
gluten free
Drinks
-
Sodas
$3
-
Fresh Brewed Iced Tea
$3
-
Fresh Lemonade
$5
-
San Pelligrino Aquapana
$5
-
Coffee (Regular or Decaf)
$3
-
Cappuccino
$6
-
Espresso
$4
-
Hot Chocolate
$4
-
Latte
$6
Dinner Menu
Antipasti
-
Crisp Calamari
with spicy tomato lemon chermoula
$16
-
Mushroom Risotto Croquettes
stuffed with fresh mozzarella, kalamata olives & basil, topped with jalapeno cilantro pesto sauce
$14
tree nut
-
Crab Cake
sweet potato balsamic chutney & saffron wine reduction
$20
shellfish
-
Grilled Artichokes
pecorino cheese, olive oil, roasted jalapeno & lemon
$18
gluten free
-
Steamed Mussels
white wine, lemon, garlic & roasted tomato butter
$16
gluten free, shellfish
-
Mushroom Strudel
Wild mushroom strudel filled with goat cheese, spinach, leeks, roasted red peppers with a mushroom pesto sauce
$16
-
Brussel Sprouts
Charred brussel sprouts in a chili balsamic reduction, served with candied pecans & a touch of pecorino cheese
$14
gluten free, tree nut
-
Tomato Bruschetta
Choice of relish drizzled with olive oil on toasted crostini, sprinkled with shaved parmesan cheese
$13
-
Beef Tenderloin Carpaccio
Baby arugula, lemon olive oil, capers & shaved parmesan cheese drizzled with truffle oil
$25
gluten free
-
Chef’s Board
Local cheeses & select cured meats (serves 4)
$25
dairy, gluten free, tree nut
-
Roasted Cauliflower
White raisins, pickled onions & toasted pistachios
$14
gluten free, tree nut
-
Octopus
Served with garbanzo bean purée & onion caper tomato relish
$18
gluten free
-
Focaccia Bread *first order complimentary
Our house-made fresh focaccia bread served with balsamic herb oil
$8
Soups & Salads
add grilled chicken to any salad for $10 | add grilled salmon or shrimp for $14 | add ahi tuna steak for $16-
Lentil Soup
$8
gluten free
-
Tomato Basil Bisque
with a fresh basil chiffonade
$8
-
Mia Bella House Salad
fresh baby greens, sliced pears, tomatoes, red onions, walnuts, goat cheese & balsamic vinaigrette
Full $13
Half Salad $7
gluten free, tree nut
-
Mia Bella Caesar Salad
romaine lettuce, parmesan cheese, croutons, anchovies & caesar dressing.
Full $13
Half Salad $7
-
Asparagus & Kale Salad
with pecorino cheese, white raisins, lemon & olive oil.
$15
gluten free
-
Caprese Modo Mio
fresh tomato slices, fresh mozzarella & basil pesto
$18
gluten free, tree nut
-
Steak Salad
Fresh mango, fennel, avocado, walnuts, grilled beef tenderloin, cherry tomatoes, pickled onions & baby greens with a honey lemon vinaigrette
$26
gluten free, tree nut
-
Roasted Beets and goat cheese salad
Pistachio crusted goat cheese fritters, pickled red onions, candied pecans & sweet balsamic vinaigrette
$14
Slow Roasted
-
Lamb Ossobucco
shiitake mushrooms, sun-dried tomatoes, garlic-leek mashed potatoes & sautéed vegetables
$29
-
Sicilian Braised Beef Short Ribs
sweet pea risotto & balsamic chipotle glaze
$45
gluten free
-
Honey Glazed Pork Chop
ricotta-pistachio mashed potatoes, chianti fig chutney, fried leeks & sautéed vegetables
$29
peanut
-
Roasted Chicken
arugula pesto, rosemary lemon wine reduction, grilled vegetables & roasted potatoes with roasted chicken
$25
peanut
Entrees
-
Seafood Lasagna
Lasagna layered with seafood, mushrooms & a three-cheese blend, topped with lobster Madeira cream sauce, sautéed spinach, jumbo shrimp & clams
$26
shellfish
-
Eggplant Parmigiana
Grilled eggplant, layered lasagna style with a fourcheese blend, topped with spinach and rosa maria cream sauce on a bed of angel hair pasta
$19
-
Chicken Piccata Modo Mio
Sun-dried tomato pesto risotto, artichoke hearts, fresh tomatoes, capers & shiitake mushrooms in a white wine lemon butter sauce with a touch of tomato basil
$24
peanut
-
Chicken Marsala
Served with a side of pecorino gnocchi
$24
-
Beef Filet
Garlic leek mashed potatoes, gorgonzola cheese, grilled asparagus & green peppercorn demi sauce
$49
-
Grilled Salmon
Creamy lemon zest risotto, cherry tomatoes, grapefruit segments, grapefruit vinaigrette & grilled asparagus
$29
gluten free
-
Chicken Parmigiana
Stuffed with spinach, mushrooms, roasted red peppers, mozzarella, parmesan cheese, angel hair pasta & tomato basil pesto cream sauce
$25
peanut
-
Ahi Tuna
Pan-seared sesame crusted ginger ahi tuna on a bed of wild mushroom pesto risotto, sautéed vegetables & a balsamic butter reduction
$39
-
Veal Scaloppine Limone
artichokes, capers, cherry tomatoes & jalapeno cilantro risotto
$28
gluten free, tree nut
-
12oz New York Strip
Served on a bed of potato gnocchi tossed in roasted garlic & truffle butter
$55
gluten free
-
Pesca Paisano
Grilled marinated trout on a bed of harissa herbed couscous, topped with roasted tomato cilantro pesto butter
$25
tree nut
-
Rack of lamb
Half racked served with olive tapenade over mushroom polenta
$49
gluten free
-
Mia Bella Burger
fresh mozzarella, caramelized onions, mushrooms, truffle oil, and parmesan & romano fries
$20
Brick Oven Pizza
-
Signature Pizza
wild mushroom trio, mozzarella, truffle oil & basil pesto sauce
$19
peanut
-
Margherita
roma tomatoes, basil, fresh mozzarella, olive oil & fresh tomato sauce
$17
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Pizza Bianca
romano cream, grilled chicken & spinach
$18
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Prosciutto, Arugula & Mozzarella
thinly sliced prosciutto, arugula, fresh mozzarella & fresh tomato sauce
$19
-
Roasted Vegetable Pizza
yellow squash, zucchini, eggplant, cherry tomatoes, portobello mushrooms, basil pesto & goat cheese
$18
peanut
Fresh Pasta & Risotto
fresh handmade pasta, prepared daily | ask your server about our gluten friendly options-
Cilantro Jalapeno Fettuccine Scampi
Sautéed shrimp tossed in olive oil, a hint of crushed red pepper & cherry tomatoes
$27
shellfish
-
Smoked Duck Tortellini
fresh pasta filled with smoked duck, fresh ricotta & orange chili cream reduction
$29
-
Polpette
two giant meatballs filled with sun-dried tomatoes & ricotta cheese over fresh whole wheat spaghetti with tomatoes, mushrooms & tomato basil olive oil
$21
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Whole Wheat Tortellini
three-cheese tortellini, spinach, grilled chicken & tomato basil cream sauce
$26
-
Potato Gnocchi
Shiitake mushrooms, cherry tomatoes, spinach, basil pesto with ricotta cheese & pecorino cream
$18
gluten free, peanut
-
Rigatoni Diablo
Roasted jalapeños, shiitake mushrooms, sweet peas, roasted tomatoes, roasted red peppers & black olives drizzled with extra virgin olive oil
$18
-
Squid Ink Tagliatelle
Marinated grilled squid, sautéed bay scallops, shrimp, cherry tomatoes & creamy kale pesto
$25
peanut
-
Penne Al Salmone
Atlantic salmon, fresh spinach, and parmesan cheese in a tomato basil cream sauce
$26
-
Sea Scallop Risotto
jumbo sea scallops with sweet peas in a Pecorino & roasted red pepper pesto cream sauce
$38
gluten free, shellfish, tree nut
-
Kale Linguine
Sautéed mushrooms, artichoke hearts, goat cheese, garlic & toasted pine nuts tossed with fresh tomatoes & olive oil
$21
tree nut
-
Mezzaluna
Porcini mushroom & goat cheese filled mezzaluna, marsala romano sauce & a dollop of goat cheese
$23
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Lamb Shoulder Ravioli
Served in a port wine reduction & pecorino cream with tomato mint chutney
$27
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Saffron Pappardelle
Served with shiitake mushrooms, tomatoes, leeks, spinach & lamb meatballs in an herb ginger saffron sauce
$23
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Italian Dumplings
Italian style dumplings stuffed with ricotta served in a lemongrass broth filled with shitake mushrooms, leeks, basil, sun-dried tomatoes & spinach
$22
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Seafood Capellini
shrimp, mussels, sea scallops, clams, chile & tomato basil sauce
$31
shellfish
-
Giant Cheese Ravioli
Sauteed spinach, golden raisins, creamy alfredo & shrimp ragout
$29
Create Your Own Pasta or Risotto
Pasta $18 | Risotto $19 | your choice sauce & 2 ingredients-
Create Your Own Pasta
Your choice of pasta, sauce & 2 ingredients
$20
-
Create Your Own Risotto
Your choice of pasta, sauce & 2 ingredients
$22
Sides
-
Parmesan & Romano Fries
$7
gluten free
-
Creamy Polenta
$8
-
Roasted Garlic Mashed Potatoes
$8
-
Creamy Risotto
$10
gluten free
-
Roasted Cauliflower
$8
gluten free
-
Vegetable Ratatouille
$8
gluten free
Drinks
-
Sodas
$3
-
Fresh Brewed Iced Tea
$3
-
Fresh Lemonade
$5
-
San Pelligrino Aquapana
$5
-
Coffee (Regular or Decaf)
$3
-
Cappuccino
$6
-
Espresso
$4
-
Hot Chocolate
$4
-
Latte
$6
Happy Hour
Available monday to friday from 2pm - 6:30pm
Small Plates
-
Wild Mushrooms
With caramelized leeks, wine reduction, and truffle oil
$16
-
Roasted Eggplant
With goat cheese and tomato relish
$8
-
Roasted Zucchini
With a lemon white balsamic vinaigrette
$8
-
Side Brussels Sprouts
Charred brussels sprouts in a chili balsamic reduction served with candied pecans & a touch of pecorino cheese
$8
-
Fried Artichoke Heart
With a herb lemon aioli
$12
-
Roasted Acorn Squash
With dates, candied pecans, and sweet balsamic
$9
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Mushroom Piatta
With sweet ricotta, truffle oil, and arugula
$9
-
Baked Goat Cheese
In a tomato basil sauce
$12
-
Calamari
$8
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Grilled Squid
With lemon and olive oil
$12
-
Steamed Mussels
In wine lemon butter
$10
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Roasted Cauliflower & White Raisins
$8
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Pizza Pie
$9
-
Truffled Sweet Pea Risotto
With Romano cream
$12
-
Lamb Meatballs
$10
-
Meatballs Modo Mio
$10
-
Tomato Bruschetta
Romano and olive oil
$7
Drinks
available Monday thru Friday from 2pm-6:30pm-
Aperol Spritz
$6
-
Campari Spritz
$6
-
Cosmopolitan
$6
-
Frozen Bellini
$5
-
House Wines
$6
-
Mia Bella Sangria
$5
-
Selected Beers
$4
-
Texas Mule
$5
-
Margarita
$6
-
Mojito
$6
Weekly Specials
-
Monday
Select pizza & a bottle of wine $30
-
Tuesday
Wine night 1/2 priced selected bottled wine
-
Wednesday
Extended happy hour 2pm-close
Brunch Menu
Served Saturdays and Sundays until 3pm
Brunch Specialties
-
Egg & Chicken Merguez Sausage
Scrambled Eggs, Toasted Brioche, Sun-Dried Tomato Tapenade
$17
-
*Avocado Toast
Two poached eggs served over basil lime avocado, goat cheese & roasted jalapeños on toasted Italian bread
$19
-
*Breakfast Sandwich
Eggs, roasted tomato, fresh mozzarella, avocado, beef merguez sausage, pickled red onions & roasted jalapeño pesto sauce served on brioche
$16
tree nut
-
*Traditional Italian Ricotta Pancakes
Topped with maple syrup, banana slices, strawberries, walnuts, a dollop of whole milk ricotta cheese & whipped cream
$17
tree nut
-
*Brioche French Toast
Fresh baked brioche topped with vanilla custard, banana slices, strawberries & walnuts
$18
tree nut
-
*Eggs Ratatouille
Two poached eggs served over a bed of vegetable ratatouille, served with parmesan & romano fries
$16
gluten free
-
*Pizza Modo Mio
Fresh tomato sauce, oven roasted eggs & choice of 2 ingredients
$18
-
*Mia Bella Omelette or Frittata
Create your own with a choice of 4 ingredients
$17
-
NY Strip & Grilled Polenta
Soft egg Ravioli & truffle oil
$47
*Eggs Benedict
-
*Mia Bella’s Italian Breakfast
two poached eggs served over sautéed spinach, potatoes, onions & mushrooms, topped with hollandaise sauce served on a toasted English muffin
$18
-
*Smoked Salmon
Two poached eggs topped with smoked salmon, finely chopped red onion, capers, topped with hollandaise sauce, served on a toasted english muffin
$19
-
*Eggs Florentine
Two poached eggs with sautéed spinach & artichoke hearts topped with hollandaise sauce, served on a toasted english muffin
$17
-
*Truffled Wild Mushroom Polenta Benedict
Two poached eggs over grilled polenta & wild mushrooms with hollandaise sauce, & a drizzle of truffle oil
$17
gluten free
-
*Eggs & Proscuitto
two poached eggs served over shaved proschuitto, caralmelized onions, topped with Hollandaise sauce & served on a toasted English muffin
$19
5 Brunch Cocktails
-
Mia Bella Sangria
$6
-
Frozen Bellini
$6
-
Mia Bella Mimosa
$5
-
Bloody Mary
upgrade to The Bloody Donovan for $5 extra
$6
-
Aperol Spritz
$6
-
Campari Spritz
$6
-
Cosmopolitan
$6
-
House Wines
$6
-
Selected Beers
$6
-
Texas Mule
$6
-
Margarita
$5
-
Mojito
$5
*Sides
-
Parmesan & Romano Fries
$5
gluten free
-
Creamy Polenta
$7
-
Cannellini Beans
$8
gluten free
-
Roasted Garlic Mashed Potatoes
$6
-
Creamy Risotto
$8
gluten free
-
Roasted Cauliflower
$8
gluten free
-
Vegetable Ratatouille
$7
gluten free
Drinks
-
Sodas
$3
-
Fresh Brewed Iced Tea
$3
-
Lemonade
$5
-
San Pellegrino Aquapana
$5
-
Coffee
(regular or decaf)
$3
-
Cappuccino
$6
-
Espresso
$3
-
Hot Chocolate
$4
-
Latte
$6
Desserts
-
TIRAMISU
espresso-soaked ladyfingers layered with mascarpone cheese
$8
-
ITALIAN CREAM CAKE
white cake layered with walnuts & topped with buttercream icing & toasted coconut
$9
-
CHOCOLATE MOUSSE CHEESECAKE
chocolate mousse layered cheesecake topped with Belgian chocolate
$9
-
PISTACHIO CRÈME CANNOLI
pastry shell filled with french vanilla cream, toasted pistachios & chocolate chips
$8
-
FLOURLESS CHOCOLATE CAKE
dense dark chocolate cake, smooth & rich
$9
-
KEY LIME PIE
creamy, sweet & zesty
$8
-
VANILLA GELATO OR SPUMONI
$8
-
SAFFRON CRÈME BRÛLÉE
garnished with fresh berries & whipped cream
$9
-
GINGER-PECAN BREAD PUDDING
candied ginger, pecan & white raisin bread pudding served with vanilla custard & caramel sauce
$10
Catering
Entrée Bundles
each bundle serves 12 - $325 your choice of a drink, salad, two entrées, and dessert (chocolate mousse cheesecake, Italian creme cake, or tiramisu). bundles include focaccia bread and herbed oil mix each entree services 6-
Chicken Marsala Bundle
With a side of pecorino gnocchi
$325
-
Chicken Parmagiana Bundle
Stuffed with spinach, mushrooms, roasted red peppers, mozzarella, parmesan cheese, angel hair pasta & tomato basil pesto cream sauce
$325
-
Eggplant Parmigiana Bundle
Roasted eggplant layered lasagna style with a spinach ricotta mixture, topped with a tomato basil cream sauce on a bed of angel hair pasta
$325
-
Grilled Salmon Bundle
With creamy lemon zest risotto, cherry tomatoes, grapefruit segments, grapefruit vinaigrette & grilled asparagus
$325
-
Pork Tenderloin Bundle
Pear chutney risotto, sautéed vegetables & sweet balsamic reduction
$325
-
Kale Penne Bundle
Sautéed mushrooms, artichoke hearts, goat cheese, garlic & toasted pine nuts tossed with fresh tomatoes & olive oil
$325
-
Polpette Bundle
Giant meatballs filled with sun-dried tomatoes & ricotta cheese over fresh whole wheat spaghetti with tomatoes, mushrooms & tomato basil olive oil
$325
-
Potato Gnocchi Bundle
Shiitake mushrooms, cherry tomatoes, spinach, basil pesto with ricotta cheese & pecorino cream
$325
-
Rigatoni w/ Beef Merguez Sausage Bundle
Leeks, mushrooms with rosa maria sauce
$325
-
Seafood Lasagne Bundle
Lasagna layered with seafood, mushrooms & a three-cheese blend, topped with lobster madeira cream sauce, sautéed spinach, jumbo shrimp & clams
$325
Panini Boxes
Minimum order of 12 boxes. All boxes include a house salad or fries-
Grilled Chicken Panini
Grilled chicken breast topped with grilled vegetables, goat cheese & brushed with roasted jalapeño cilantro pesto aioli
$19.50
-
Grilled Vegetable Panini
Balsamic caramelized onions with grilled vegetables, smoked provolone cheese & brushed with a sun-dried tomato pesto aioli
$19.50
-
Meatball Panini
Topped with spicy tomato sauce, romano & mozzarella cheeses drizzled with extra virgin olive oil
$19.50
-
Portobello Panini
Grilled portobello topped with tomato & mozzarella cheese, brushed with roasted jalapeño cilantro pesto aioli
$19.50
-
Steak Panini
Grilled beef tenderloin topped with sautéed onions, mushrooms & mozzarella cheese, brushed with roasted jalapeño cilantro pesto aioli
$19.50
Add-Ons
Each add-on serves 12-
Tomato Bruschetta
Relish drizzled with olive oil on toasted crostini, sprinkled with shaved parmesan cheese
$39
-
Mushroom Risotto Croquettes
Stuffed with fresh mozzarella, kalamata olives & basil, topped with jalapeno cilantro pesto sauce
$48