Vintage Park

with spicy tomato lemon chermoula

$14

stuffed with fresh mozzarella, kalamata olives & basil, topped with jalapeno cilantro pesto sauce

$12

tree nut

pecorino cheese, olive oil, roasted tomatoes with a a hint of jalapeno & lemon

$15

gluten free

sautéed shrimp served with tomatoes, onions, garlic, fresh basil, & olive oil

$14

shellfish

white wine, lemon, garlic & roasted tomato butter

$14

gluten free, shellfish

Charred brussel sprouts in a chili balsamic reduction, served with candied pecans & a touch of pecorino cheese

$13

gluten free

Toasted crostini, fresh tomatoes, basil and shaved parmesan cheese

$12

tree nut

Baby arugula, lemon olive oil, capers & shaved parmesan cheese drizzled with truffle oil

$22

gluten free

White raisins, pickled onions & toasted pistachios

$12

gluten free

Served with garbanzo bean purée & onion caper tomato relish

$18

gluten free

$7

gluten free

with a fresh basil chiffonade

$7

fresh baby greens, sliced pears, tomatoes, red onions, walnuts, goat cheese & balsamic vinaigrette

Full $12

Half Salad $7

gluten free, tree nut

romaine lettuce, parmesan cheese, croutons, anchovies & caesar dressing.

Full $12

Half Salad $7

with pecorino cheese, white raisins, lemon & olive oil.

$14

gluten free

fresh tomato slices, fresh mozzarella & basil pesto

$17

gluten free, tree nut

with pecorino cheese, gorgonzola, grapefruit segments, cherry tomatoes & grapefruit vinaigrette

$14

gluten free

Fresh mango, fennel, avocado, walnuts, grilled beef tenderloin, cherry tomatoes, pickled onions & baby greens with a honey lemon vinaigrette

$25

gluten free, tree nut

Sautéed shrimp tossed in olive oil, a hint of crushed red pepper & cherry tomatoes

$22

shellfish

fresh pasta filled with smoked duck, fresh ricotta & orange chili cream reduction

$25

two giant meatballs filled with sun-dried tomatoes & ricotta cheese over fresh whole wheat spaghetti with tomatoes, mushrooms & tomato basil olive oil

$17

three-cheese tortellini, spinach, grilled chicken & tomato basil cream sauce

$22

Shiitake mushrooms, cherry tomatoes, spinach, basil pesto with ricotta cheese & pecorino cream

$15

gluten free, peanut

Sun-dried tomato-olive butter tapenade with a touch of cream.

$17

Marinated grilled squid, sautéed bay scallops, shrimp, cherry tomatoes & creamy kale pesto

$23

peanut

Atlantic salmon, fresh spinach, and parmesan cheese in a tomato basil cream sauce.

$24

jumbo sea scallops with sweet peas in a Pecorino & roasted red pepper pesto cream sauce

$31

gluten free, shellfish, tree nut

Sautéed mushrooms, artichoke hearts, goat cheese, garlic & toasted pine nuts tossed with fresh tomatoes & olive oil

$17

tree nut

Porcini mushroom & goat cheese filled mezzaluna, marsala romano sauce & a dollop of goat cheese

$18

Roasted jalapeños, shiitake mushrooms, sweet peas, roasted tomatoes, roasted red peppers & black olives drizzled with extra virgin olive oil

$15

Served with shiitake mushrooms, tomatoes, leeks, spinach & lamb meatballs in an herb ginger saffron sauce

$18

Italian style dumplings stuffed with ricotta served in a lemongrass broth filled with shitake mushrooms, leeks, basil, sun-dried tomatoes & spinach

$17

shrimp, mussels, sea scallops, clams, chile & tomato basil sauce

$26

shellfish

$16

$17

lasagna layered with seafood, mushrooms & a three-cheese blend, topped with lobster madeira cream sauce, sautéed spinach, jumbo shrimp & clams

$21

shellfish

Sun-dried tomato pesto risotto, artichoke hearts, fresh tomatoes, capers & shiitake mushrooms in a white wine lemon butter sauce with a touch of tomato basil

$19

tree nut

Creamy lemon zest risotto, cherry tomatoes, grapefruit segments, grapefruit vinaigrette & grilled asparagus

$25

Stuffed with spinach, mushrooms, roasted red peppers, mozzarella, parmesan cheese, angel hair pasta & tomato basil pesto cream sauce

$20

tree nut

Garlic leek mashed potatoes, gorgonzola cheese, grilled asparagus & green peppercorn demi sauce

$45

Grilled marinated trout on a bed of harissa herbed couscous, topped with roasted tomato cilantro pesto butter

$22

tree nut

Served with two mushroom ravioli drizzled with a green peppercorn sauce

$35

With an Italian balsamic bbq glaze and truffled romano fries.

$19

Roasted eggplant layered lasagna style, with spinach ricotta mixture & tomato basil cream sauce on a bed of angel hair pasta

$14

Sautéed chicken breast, spinach, roasted red peppers, leeks, mushrooms & mozzarella cheese in a sage butter sauce

$18

tree nut

With a side of pecorino gnocchi

$19

Pear chutney risotto & a port wine demi

$18

gluten free

Artichokes, capers, cherry tomatoes & jalapeño cilantro risotto

$25

gluten free, tree nut

Two lamb shoulder ravioli served with a tomato mint chutney.

$21

Served over mango orzo with a tomato mint relish.

$32

tree nut

With a touch of cream, tomato basil, and truffle oil.

$18

wild mushroom trio, mozzarella, truffle oil & basil pesto sauce

$18

peanut

Yellow squash, zucchini, eggplant, cherry tomatoes, portobello mushrooms, basil, pesto & goat cheese.

$17

tree nut

romano cream, grilled chicken & spinach

$18

roma tomatoes, basil, fresh mozzarella, olive oil & fresh tomato sauce

$16

thinly sliced prosciutto, arugula, fresh mozzarella & fresh tomato sauce

$19

$18

Grass-feed beef topped with caramelized balsamic onion & fresh mozzarella cheese, brushed with harissa aioli.

$16

Brioche bun topped with spicy tomato sauce, romano & mozzarella cheese, brushed with harissa aioli.

$14

Grilled portobello topped with tomato & mozzarella cheese, brushed with roasted jalapeños cilantro pesto aioli.

$13

tree nut

With caramelized onions and sundried tomato pesto

$16

Grilled beef tenderloin topped with sautèed onions, mushrooms & mozzarella cheese brushed with roasted jalapeños cilantro pesto aioli.

$20

tree nut

Grilled chicken breast topped with grilled vegetables & goat cheese, brushed with roasted jalapeños cilantro pesto aioli.

$14

tree nut

With olive tapenade on fresh baked focaccia.

$14

$6

gluten free

$8

$8

$8

gluten free

$8

gluten free

$8

gluten free

$3

$3

$5

$5

$3

$6

$4

$4

$6

with spicy tomato lemon chermoula

$16

stuffed with fresh mozzarella, kalamata olives & basil, topped with jalapeno cilantro pesto sauce

$14

tree nut

sweet potato balsamic chutney & saffron wine reduction

$20

shellfish

pecorino cheese, olive oil, roasted jalapeno & lemon

$18

gluten free

white wine, lemon, garlic & roasted tomato butter

$16

gluten free, shellfish

Wild mushroom strudel filled with goat cheese, spinach, leeks, roasted red peppers with a mushroom pesto sauce

$16

Charred brussel sprouts in a chili balsamic reduction, served with candied pecans & a touch of pecorino cheese

$14

gluten free, tree nut

Choice of relish drizzled with olive oil on toasted crostini, sprinkled with shaved parmesan cheese

$13

Baby arugula, lemon olive oil, capers & shaved parmesan cheese drizzled with truffle oil

$25

gluten free

Local cheeses & select cured meats (serves 4)

$25

dairy, gluten free, tree nut

White raisins, pickled onions & toasted pistachios

$14

gluten free, tree nut

Served with garbanzo bean purée & onion caper tomato relish

$18

gluten free

Our house-made fresh focaccia bread served with balsamic herb oil

$8

$8

gluten free

with a fresh basil chiffonade

$8

fresh baby greens, sliced pears, tomatoes, red onions, walnuts, goat cheese & balsamic vinaigrette

Full $13

Half Salad $7

gluten free, tree nut

romaine lettuce, parmesan cheese, croutons, anchovies & caesar dressing.

Full $13

Half Salad $7

with pecorino cheese, white raisins, lemon & olive oil.

$15

gluten free

fresh tomato slices, fresh mozzarella & basil pesto

$18

gluten free, tree nut

Fresh mango, fennel, avocado, walnuts, grilled beef tenderloin, cherry tomatoes, pickled onions & baby greens with a honey lemon vinaigrette

$26

gluten free, tree nut

Pistachio crusted goat cheese fritters, pickled red onions, candied pecans & sweet balsamic vinaigrette

$14

shiitake mushrooms, sun-dried tomatoes, garlic-leek mashed potatoes & sautéed vegetables

$29

sweet pea risotto & balsamic chipotle glaze

$45

gluten free

ricotta-pistachio mashed potatoes, chianti fig chutney, fried leeks & sautéed vegetables

$29

peanut

arugula pesto, rosemary lemon wine reduction, grilled vegetables & roasted potatoes with roasted chicken

$25

peanut

Lasagna layered with seafood, mushrooms & a three-cheese blend, topped with lobster Madeira cream sauce, sautéed spinach, jumbo shrimp & clams

$26

shellfish

Grilled eggplant, layered lasagna style with a fourcheese blend, topped with spinach and rosa maria cream sauce on a bed of angel hair pasta

$19

Sun-dried tomato pesto risotto, artichoke hearts, fresh tomatoes, capers & shiitake mushrooms in a white wine lemon butter sauce with a touch of tomato basil

$24

peanut

Served with a side of pecorino gnocchi

$24

Garlic leek mashed potatoes, gorgonzola cheese, grilled asparagus & green peppercorn demi sauce

$49

Creamy lemon zest risotto, cherry tomatoes, grapefruit segments, grapefruit vinaigrette & grilled asparagus

$29

gluten free

Stuffed with spinach, mushrooms, roasted red peppers, mozzarella, parmesan cheese, angel hair pasta & tomato basil pesto cream sauce

$25

peanut

Pan-seared sesame crusted ginger ahi tuna on a bed of wild mushroom pesto risotto, sautéed vegetables & a balsamic butter reduction

$39

artichokes, capers, cherry tomatoes & jalapeno cilantro risotto

$28

gluten free, tree nut

Served on a bed of potato gnocchi tossed in roasted garlic & truffle butter

$55

gluten free

Grilled marinated trout on a bed of harissa herbed couscous, topped with roasted tomato cilantro pesto butter

$25

tree nut

Half racked served with olive tapenade over mushroom polenta

$49

gluten free

fresh mozzarella, caramelized onions, mushrooms, truffle oil, and parmesan & romano fries

$20

wild mushroom trio, mozzarella, truffle oil & basil pesto sauce

$19

peanut

roma tomatoes, basil, fresh mozzarella, olive oil & fresh tomato sauce

$17

romano cream, grilled chicken & spinach

$18

thinly sliced prosciutto, arugula, fresh mozzarella & fresh tomato sauce

$19

yellow squash, zucchini, eggplant, cherry tomatoes, portobello mushrooms, basil pesto & goat cheese

$18

peanut

Sautéed shrimp tossed in olive oil, a hint of crushed red pepper & cherry tomatoes

$27

shellfish

fresh pasta filled with smoked duck, fresh ricotta & orange chili cream reduction

$29

two giant meatballs filled with sun-dried tomatoes & ricotta cheese over fresh whole wheat spaghetti with tomatoes, mushrooms & tomato basil olive oil

$21

three-cheese tortellini, spinach, grilled chicken & tomato basil cream sauce

$26

Shiitake mushrooms, cherry tomatoes, spinach, basil pesto with ricotta cheese & pecorino cream

$18

gluten free, peanut

Roasted jalapeños, shiitake mushrooms, sweet peas, roasted tomatoes, roasted red peppers & black olives drizzled with extra virgin olive oil

$18

Marinated grilled squid, sautéed bay scallops, shrimp, cherry tomatoes & creamy kale pesto

$25

peanut

Atlantic salmon, fresh spinach, and parmesan cheese in a tomato basil cream sauce

$26

jumbo sea scallops with sweet peas in a Pecorino & roasted red pepper pesto cream sauce

$38

gluten free, shellfish, tree nut

Sautéed mushrooms, artichoke hearts, goat cheese, garlic & toasted pine nuts tossed with fresh tomatoes & olive oil

$21

tree nut

Porcini mushroom & goat cheese filled mezzaluna, marsala romano sauce & a dollop of goat cheese

$23

Served in a port wine reduction & pecorino cream with tomato mint chutney

$27

Served with shiitake mushrooms, tomatoes, leeks, spinach & lamb meatballs in an herb ginger saffron sauce

$23

Italian style dumplings stuffed with ricotta served in a lemongrass broth filled with shitake mushrooms, leeks, basil, sun-dried tomatoes & spinach

$22

shrimp, mussels, sea scallops, clams, chile & tomato basil sauce

$31

shellfish

Sauteed spinach, golden raisins, creamy alfredo & shrimp ragout

$29

Your choice of pasta, sauce & 2 ingredients

$20

Your choice of pasta, sauce & 2 ingredients

$22

$7

gluten free

$8

$8

$10

gluten free

$8

gluten free

$8

gluten free

$3

$3

$5

$5

$3

$6

$4

$4

$6

With caramelized leeks, wine reduction, and truffle oil

$16

With goat cheese and tomato relish

$8

With a lemon white balsamic vinaigrette

$8

Charred brussels sprouts in a chili balsamic reduction served with candied pecans & a touch of pecorino cheese

$8

With a herb lemon aioli

$12

With dates, candied pecans, and sweet balsamic

$9

With sweet ricotta, truffle oil, and arugula

$9

In a tomato basil sauce

$12

$8

With lemon and olive oil

$12

In wine lemon butter

$10

$8

$9

With Romano cream

$12

$10

$10

Romano and olive oil

$7

$6

$6

$6

$5

$6

$5

$4

$5

$6

$6

Select pizza & a bottle of wine $30

Wine night 1/2 priced selected bottled wine

Extended happy hour 2pm-close

Scrambled Eggs, Toasted Brioche, Sun-Dried Tomato Tapenade

$17

Two poached eggs served over basil lime avocado, goat cheese & roasted jalapeños on toasted Italian bread

$19

Eggs, roasted tomato, fresh mozzarella, avocado, beef merguez sausage, pickled red onions & roasted jalapeño pesto sauce served on brioche

$16

tree nut

Topped with maple syrup, banana slices, strawberries, walnuts, a dollop of whole milk ricotta cheese & whipped cream

$17

tree nut

Fresh baked brioche topped with vanilla custard, banana slices, strawberries & walnuts

$18

tree nut

Two poached eggs served over a bed of vegetable ratatouille, served with parmesan & romano fries

$16

gluten free

Fresh tomato sauce, oven roasted eggs & choice of 2 ingredients

$18

Create your own with a choice of 4 ingredients

$17

Soft egg Ravioli & truffle oil

$47

two poached eggs served over sautéed spinach, potatoes, onions & mushrooms, topped with hollandaise sauce served on a toasted English muffin

$18

Two poached eggs topped with smoked salmon, finely chopped red onion, capers, topped with hollandaise sauce, served on a toasted english muffin

$19

Two poached eggs with sautéed spinach & artichoke hearts topped with hollandaise sauce, served on a toasted english muffin

$17

Two poached eggs over grilled polenta & wild mushrooms with hollandaise sauce, & a drizzle of truffle oil

$17

gluten free

two poached eggs served over shaved proschuitto, caralmelized onions, topped with Hollandaise sauce & served on a toasted English muffin

$19

$6

$6

$5

upgrade to The Bloody Donovan for $5 extra

$6

$6

$6

$6

$6

$6

$6

$5

$5

$5

gluten free

$7

$8

gluten free

$6

$8

gluten free

$8

gluten free

$7

gluten free

$3

$3

$5

$5

(regular or decaf)

$3

$6

$3

$4

$6

espresso-soaked ladyfingers layered with mascarpone cheese

$8

white cake layered with walnuts & topped with buttercream icing & toasted coconut

$9

chocolate mousse layered cheesecake topped with Belgian chocolate

$9

pastry shell filled with french vanilla cream, toasted pistachios & chocolate chips

$8

dense dark chocolate cake, smooth & rich

$9

creamy, sweet & zesty

$8

$8

garnished with fresh berries & whipped cream

$9

candied ginger, pecan & white raisin bread pudding served with vanilla custard & caramel sauce

$10